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Bay Leaf Plant (Tejpatta), known scientifically as Cinnamomum Tamala. This versatile spice tree is celebrated for its culinary and medicinal uses. With its distinct flavor, the Indian Bay Leaf enhances a variety of dishes, from curries to soups, while also offering numerous health benefits. Rich in antioxidants and known for its soothing properties, this herbal plant is a must-have for any kitchen or herbal garden. Perfect for cooking or as a natural remedy, our Bay Leaf Plant is your gateway to a world of flavor and wellness!
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