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Also known as Sweet Lime, Sweet Lemon, or Citrus limetta, this citrus tree produces juicy, mildly sweet fruits with thin greenish-yellow skin. Popular in India, the Middle East, and Southeast Asia, it’s easier to grow than regular lemons and perfect for home gardens!
Key Features:
Fruit: Round, sweet-tasting (less acidic than regular lemon/lime), rich in Vitamin C.
Tree Size: Grows 3–6 meters tall but can be kept smaller in pots.
Easy Care: Thrives in warm climates with full sunlight and well-drained soil.
Uses: Eaten fresh, juiced, or used in drinks, salads, and traditional remedies.
Why Grow It?
Popular Names: Mosambi (India), Pati Lebu (Bangladesh), Limu Shirin (Iran).
Low Acid: Gentle on the stomach—great for kids or sensitive diets.
Fragrant Blooms: Small white flowers with a lovely citrus scent.
Year-Round: Evergreen leaves add greenery to your garden.
Care Tips:
Sunlight: 6–8 hours of direct sun daily.
Water: Keep soil moist but not soggy.
Soil: Sandy or loamy, well-draining mix.
Pruning: Trim to shape and remove dead branches.
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